Students at WA may not know who makes the dessert that they enjoy everyday at lunch, but there is more to the people behind the counter than what meets the eye. Denise Lacombe has worked at WA for 19 years, and she knows a thing or two about running a bakery and living life.
Lacombe started as...
English sticky toffee pudding is a classic dessert in England. The dessert consists of a moist sponge cake, made with finely chopped dates, covered in toffee sauce. Typically it is served with whipped cream and drizzled with toffee sauce.